Baking soda, or sodium bicarbonate is a salt composed of sodium and bicarbonate ions. Sodium bicarbonate is a white solid that is crystalline but often appears … Continua leggere
Himalayan pink salt: Himalayan salt is rock salt from a mine in the Punjab region of Pakistan. Known as “white gold,” Himalayan Crystal Salt contains … Continua leggere
Coconut is part of the daily life of many people, as every part of it can be used for something. It is different from any other … Continua leggere
“If it tastes good, it’s bad for you” – says the proverb. We already discussed, that it is totally not true for the coffee, but what … Continua leggere
Plant-based milk is a generic term for beverages like milk that come from plants, grains, legumes, nuts and seeds. These are an ideal choice for those … Continua leggere
Caffè is the Italian word for coffee and probably originates from “Kaffa”, the region in Ethiopia where coffee comes from. Whether it is an espresso, a … Continua leggere
Poppyseed is a great ingredient! It has a really great effect on your general health, and especially for your immune system, and has a great taste … Continua leggere
In Hungary there is a saying: “Who plants a walnut tree has confidence in the future.” When you plant a walnut tree, it is a long … Continua leggere
As a continuation of my previous post from last week, I will talk about fat again. Let’s see which ones are good to be used for … Continua leggere
When we talk about health probably fat gets the most criticism. There is a lot of discussion about which one is healthy, which one is harmful … Continua leggere
Star anise: Star anise is the star-shaped fruit of an evergreen Illicium verum plant in southern China. It has a licorice-, or anise-like flavor. Traditionally used … Continua leggere
Cinnamon: Although available throughout the year, the fragrant, sweet and warm taste of cinnamon is a perfect spice to use during the winter months. Cinnamon … Continua leggere
We are close to the end of November but I’m still in the mood of pumpkin. I already posted a pumpkin soup recipe and on Thursday I … Continua leggere
